Project Info
Client
Saudi Aramco
Status
Ongoing
Location
JAFURAH INDUSTRIAL SUPPORT FACILITY (ISF)
Contractor
Sinohydro
Project Value
SAR 1.5 Million
Project Duration
8 months
Completion Date
Ongoing
Project Overview
The Sinohydro projects of installation, testing, and commissioning of a dehumidifier system, along with the design, construction, and setup of a fully functional snack bar is undertaken by El-Masa El Zahabia Contracting Company to deliver Saudi Aramco.The combined scope aims to enhance environmental control within the facility while providing an upgraded, user‑friendly refreshment area that supports comfort, convenience, and operational efficiency.
Scope of Work
A. Dehumidifier System
- Conducting a detailed site assessment to determine humidity control requirements
- Supplying dehumidifier units with all necessary accessories (mounting kits, drainage, electrical components)
- Integrating the system with existing HVAC or building management systems
- Performing testing, commissioning, and performance verification
- Providing training for facility staff on operation and routine maintenance
- Delivering all documentation, including manuals, warranties, and as‑built drawings
B. Snack Bar Setup - Designing the layout of the snack bar, including counters, storage, and service areas
- Supplying and installing equipment such as refrigerators, display units, coffee machines, ovens, and preparation tools
- Executing civil, electrical, and plumbing works required for the snack bar infrastructure
- Installing cabinetry, countertops, lighting, and finishing materials
- Ensuring compliance with food safety, hygiene, and electrical standards
- Providing signage, menu boards, and point‑of‑sale setup
- Conducting final testing of equipment and handing over a fully operational snack bar
Project Objectives
- Improve indoor environmental quality by maintaining optimal humidity levels
- Protect equipment, materials, and occupants from moisture‑related issues
- Create a modern, efficient, and attractive snack bar that enhances user experience
- Ensure seamless integration of mechanical, electrical, and civil works
- Deliver a turnkey solution that meets operational, safety, and quality standards
Technical Requirements
Dehumidifier System
- Capacity selection based on room size, heat load, and moisture levels
- Proper electrical load distribution and drainage management
- Compliance with relevant mechanical and electrical codes
Snack Bar - Food‑grade materials and hygienic finishes
- Adequate ventilation, plumbing, and electrical provisions
- Energy‑efficient appliances and lighting
- Ergonomic layout for smooth workflow
Deliverables - Fully installed and commissioned dehumidifier system
- Completed snack bar with all equipment operational
- Test reports, commissioning certificates, and quality assurance documents
- Operation and maintenance manuals
- Warranty certificates
- Staff training sessions
Project Timeline
A detailed schedule will be developed, typically covering:
- Procurement of equipment and materials
- Site preparation and civil works
- Installation of mechanical, electrical, and plumbing systems
- Equipment installation and finishing works
- Testing, commissioning, and final handover
Quality and Safety Assurance
All works will adhere to:
- International and local standards for mechanical, electrical, and food service installations
- Manufacturer guidelines for equipment installation
- Safety protocols for construction and electrical works
- Quality control procedures to ensure durability and performance
Conclusion
This project will deliver a high‑quality environmental control system and a modern snack bar facility that together enhance comfort, functionality, and overall user satisfaction. Through careful planning, professional execution, and adherence to industry standards, the project will provide long‑term value and operational reliability.
About Company